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Judy's Response |
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Topic: |
Probiotic Bacteria |
Date: |
06/02/08 | |
| Questions: |
Couldn't the probiotic bacteria in yogurt actually be
dangerous?
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| Response: |
Possibly. But for the most common probiotics, there's no
evidence that it's harmful.
"The good thing about the probiotics that are used now,
lactobacillus and bifido bacteria, is that both of those just
completely lack the genes that are required to cause disease,"
said Gary Huffnagle, a professor of immunology and microbiology
at the University of Michigan School of Medicine. "So even from
a theoretical standpoint, it would be extremely difficult to
cause disease. And from a practical standpoint, we have never
seen in, despite billions of doses in billions of people."
On the other hand, said Huffnagle, the author of "The Probiotics
Revolution," "I would be worried about" some other probiotics on
the market, particularly those taken from the soil called
"homeostatic soil organisms," or HSOs. "There's not enough
evidence of safety for probiotics from the soil. But
lactobacillus and bifidobacterium are all found in food and you
are safe when dealing with food bacteria," he said. He added
that he has no financial ties to any of the companies that make
yogurt or probiotic supplements. |
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